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Sous Chef: Lead Line

Job in Deal, Kent County, CT14, England, UK
Listing for: Skylark (91772)
Part Time position
Listed on 2026-01-15
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Position: Sous Chef: Lead the Line - Flexible Hours & Meal
A prominent hospitality group in the United Kingdom is seeking a passionate Sous Chef to join their team. You will assist the Head Chef in managing kitchen operations, ensuring quality food is served consistently. The ideal candidate will have experience in a similar role and a desire to develop their culinary career. Enjoy perks like meal discounts and flexible hours, while working in a vibrant and supportive environment.

Join a team where your unique personality is celebrated!
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