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Catering Cook & Chef Restaurant Manager Food & Beverage

Executive Chef - Lead Culinary Team & Menus

Job in Dearborn, Wayne County, Michigan, 48120, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Restaurant Manager, Food & Beverage
Job Description & How to Apply Below
A leading food service provider is seeking an Executive Chef in Dearborn, MI. This management role involves overseeing culinary teams and ensuring high-quality food service standards. Applicants should have at least 4 years of culinary experience, with 2 years in a management role preferred. The ideal candidate will possess a culinary degree or equivalent experience and demonstrate strong leadership and communication skills.

Join a team focused on enhancing customer satisfaction in a dynamic environment.
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