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KFC Restaurant General Manager

Job in Decatur, DeKalb County, Georgia, 30089, USA
Listing for: KBP Foods
Full Time, Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 65000 - 70000 USD Yearly USD 65000.00 70000.00 YEAR
Job Description & How to Apply Below

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Description

Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work environment and numerous opportunities for advancement. As the Restaurant General Manager, you will lead a team, implement strategies, and make a real impact on our business's success.

Join our team and be part of a company that values its employees and promotes a positive work culture. Apply now and take the first step towards a fulfilling career with KBP Foods.

What’s In It For You
  • Annual awards trip based on restaurant performance. Top 10% of GMs in each region attend.
  • Opportunity to develop leadership skills and seek above store level opportunities through our internal leadership development program.
  • Employee perks such as cell phone discounts, Saving Match Program, Employee Assistance Program via KBP Cares.
  • Free GED, college scholarships, and online tuition.
  • Medical, Dental, Vision benefits, and accrued PTO.
  • Free shift meal and employee discount at KFC.
  • Paid Training.

Bonus Program:
As a Restaurant General Manager, you will be eligible for a bonus payout based on restaurant performance.

A Day in the Life
  • Manage profitability by following cash control/security procedures, managing inventory, labor, and reviewing financial reports.
  • Recruit, interview, and hire team members, shift managers, and assistant GMs.
  • Coach and train employees to operational excellence.
  • Perform inventory counts biweekly.
  • Maintain restaurant cleanliness and ensure guest satisfaction with friendliness and quality.
Requirements
  • At least 1 year of experience as a General Manager in food service or retail, including P&L responsibility, preferably in QSR.
  • Must be at least 18 years old.
  • Availability to close the restaurant at least two nights a week.
  • Ability to lift, carry, push, or pull heavy objects, stand and walk constantly, and operate restaurant equipment safely.
What KBP Brings To The Table

KBP Foods, part of KBP Brands, aims to create a great place to work, eat, and own. We value diversity, equity, inclusion, belonging, growth opportunities, and a positive culture.

  • Over 1,000 restaurants in 20 years.
  • Opportunities across 31 states.
  • Over 50% of store leadership promoted internally last year.

If you're energetic, entrepreneurial, and seeking growth—personally, professionally, and financially—a career with KBP Brands is the right fit.

Additional Info

Compensation varies based on skills, experience, and location, with starting ranges as follows:

  • Maryland: $53,000 - $58,000
  • New York: $55,000 - $60,000
  • New York City: $65,000 - $70,000
  • Cincinnati, OH: $54,000 - $58,000
Details
  • Seniority level:
    Mid-Senior level
  • Employment type:

    Full-time
  • Job function:
    Management and Manufacturing
  • Industries:
    Restaurants

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