Assistant Manager; N Federal Hwy
Listed on 2026-01-11
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Supply Chain/Logistics
Delivery, Driver
Assistant Manager(05087) - 210 N Federal Hwy
1 day ago Be among the first 25 applicants
Job Description- Stock ingredients from delivery area to storage, work area, walk‑in cooler
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, walk‑in cooler
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
Orientation and training provided on the job.
Communication SkillsAbility to comprehend and give correct written instructions. Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
Essential Functions/SkillsAbility to add, subtract, multiply and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen.
Work ConditionsExposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In‑store temperatures range from 36 degrees in cooler and 90 degrees and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk‑in cooler. Hot surfaces/tools from oven up to 500 degrees or higher.
Sharp edge and moving mechanical parts.
HAND TASKS:
Eye‑hand coordination is essential. Use of hands is continuous during the day. Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
Team members must be able to grasp cans, the phone, the puzza cutter and pizza wheel, and pizza boxes.
Not Applicable
Employment typeFull‑time
Job functionGeneral Business
IndustriesSoftware Development and IT Services and IT Consulting
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