Restaurant Manager — Lead Team & Guest Experience
Listed on 2026-10-19
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Server/Wait Staff
Red Lobster is seeking a Restaurant Manager to lead our restaurant operations, focus on high-quality seafood and beverage service, and maximize guest satisfaction. You will hire, train and inspire the people who make the restaurant stand out, driving sales and guest satisfaction while creating a fun, safe environment for the team.
We offer in-restaurant training, individual development plans and ongoing programs to keep you at the top of your game, with a flexible schedule and benefits starting
Are you ready to take on the Restaurant Manager — Lead Team & Guest Experience role at Red-Lobster?
We would love to welcome a new Restaurant Manager — Lead Team & Guest Experience to our group in Talleyville, DE, United States.
For the Restaurant Manager — Lead Team & Guest Experience position at Red-Lobster, we are reviewing applications now.
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