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Lead Sous Chef: Kitchen Leader

Job in Delray Beach, Palm Beach County, Florida, 33483, USA
Listing for: Barcelona Wine Bar
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 65000 - 70000 USD Yearly USD 65000.00 70000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef: High-Volume Kitchen Leader
A well-regarded dining establishment in Delray Beach is looking for a dedicated Sous Chef to oversee food preparation and kitchen staff under the Executive Chef's guidance. The ideal candidate will be responsible for ensuring the highest standards of food quality and hygiene. This role requires a passion for food, effective time management, and the ability to maintain excellent relationships with suppliers.

The position offers a salary range of $65,000-$70,000 per year.
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