Fish Processing Supervisor Position

Lead a dedicated team at your fish processing facility as a Fish Processing Supervisor. Utilize your expertise to train staff, oversee production, and ensure quality standards are met.

This permanent role requires a high school diploma and 2 to 3 years of relevant experience. The successful candidate will oversee daily operations, train staff in safety and job duties, and prepare detailed production reports. You will play a key role in enhancing productivity and ensuring that quality standards are followed.

Key Responsibilities:

• Train staff on safety and job procedures

• Prepare and analyze production reports

• Recommend improvements for quality and productivity

• Supervise and schedule team activities effectively

• Coordinate work schedules with other units

Requirements:

• High school graduation certificate

• 2 to 3 years of supervisory experience

• Strong leadership and communication skills

• Authorization to work in Canada

• Proficient in English, both spoken and written

Utilize your leadership and quality control skills to make an impact in the fish processing industry.
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