Production supervisor - food and beverage processing

Overview
Languages

English

Education
Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Minimize hazards at all stages of the food production process

Train staff/workers in job duties, safety procedures and company policies

Prepare production and other reports

Recommend measures to improve productivity and product quality

Supervise, co-ordinate and schedule (and possibly review) activities of workers

Establish methods to meet work schedules and co-ordinate work activities with other work units

Requisition or order materials, equipment and supplies

Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
Offers mentorship programs that pair newcomers and/or refugees with experienced employees

Support for youths

Offers on-the-job training tailored to youth

Provides awareness training to employees to create a welcoming work environment for youth

Support for Veterans
Offers mentorship, coaching and/or networking opportunities for Veterans

Support for Indigenous people
Offers mentorship, coaching and/or networking opportunities for Indigenous workers

Support for mature workers
Offers mentorship, coaching and/or networking opportunities for mature workers