555D General Labor - Food Service - 1st Shift
Listed on 2026-01-16
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Manufacturing / Production
Food Production, Manufacturing Production
About Foster Poultry Farms
Foster Poultry Farms has been serving families since 1939. At Foster Poultry Farms, our mission is creating great food and serving great moments. Our vision is to be the best and most trusted food company, empowering and nourishing the lives of those we serve. We measure our success by how well we protect and care for our team, our consumers, our animals, and our environment, while delivering operational excellence and exceptional value to our customers.
Foster Poultry Farms is always looking for talented individuals to join the Foster Poultry Farms Team.
The General Labor position is responsible for many entry level positions within the production work area. This position would be placed as a Fryer Grader, Packer, Sanitation Worker, Supply Attendant, and more. This role works closely with the department supervisors, other department leads, and processing team members, in order to accomplish accuracy within the processing department and to ensure that our customers receive quality products.
This position executes processes that ensure safe, reliable, and efficient operations, supporting Foster Poultry Farms' mission, vision, and ACTION guiding principles:
Accountability, Collaboration, Truth-Seeking, Initiative, Ownership, and Nimbleness.
- Observe all stick bar assemblies as they rotate from underneath through the stick insertion process.
- Monitor stick bars for pieces of broken stick still adhered within the fryer clips.
- Notify the Fryer Operator when (a) broken stick(s) is observed.
- Utilize a handheld counter to count the amount of broken sticks that have made it through the process.
- Utilize a flashlight to assist with monitoring the stick bars as they cycle through the process.
- Other duties as assigned.
- Responsible for removing "B-grade" product from the line and placing them into a condemn barrel.
- Responsible for ensuring product is separated and the transfer for product into the freezer is clean.
- Notify a Sanitation or Condemn Room Attendant Team Member when the condemn barrel is full.
- Other duties as assigned.
- Responsible for packing the appropriate number of frozen corndogs in boxes using proper equipment and procedures.
- Visually inspect and grade product to determine grade for production lines.
- Perform other duties as assigned.
- Maintain good housekeeping and sanitary conditions in all areas on the production floor.
- Help maintain and improve quality and food safety to ensure compliance with company standards and USDA regulatory requirements.
- Other duties as assigned.
- Visually and physically inspect product at any step in the process for quality to ensure compliance with company standards and USDA regulatory requirements.
- Notify leadership of any consistent abnormalities detected to avoid poor quality products.
- Other duties as assigned.
- Stack cases of frozen corndogs onto pallets, using required stacking patterns while maintaining acceptable quality, productivity and safety standards, and transport with pallet jack.
- Must safely operate pallet jack.
- Other duties as assigned.
- Responsible for maintaining and organizing PPE supply room.
- Responsible for cleanliness of boot room, restrooms, break rooms, and other surrounding areas.
- Responsible for notifying management of PPE inventory on a consistent basis.
- Responsible for distribution of PPE in accordance with GMP policies and procedures.
- Other duties as assigned.
All personnel employed or associated with Foster Poultry Farms are responsible for the quality and food safety of company products. The food safety and quality policies are summarized and communicated in a company handbook and at training sessions. Each new hire is provided a handbook and attends a food safety training session before beginning work. All employees attend a refresher training session at least once per year.
Records are maintained reflecting the distribution of employee handbooks and attendance at the training sessions.
Qualified applicants must be able to perform the following…
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