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Banquet Sous Chef — Lead Hotel Kitchens
Job in
Denver, Denver County, Colorado, 80285, USA
Listed on 2026-01-12
Listing for:
Stonebridge Companies
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A private hotel management firm in Denver, Colorado, is seeking a Sous Chef responsible for supervising food preparation in the hotel kitchen. This role ensures that food quality and presentation meet standards. The ideal candidate will have at least 3 years of experience, strong knowledge of food preparation techniques, and excellent communication and leadership skills. Benefits include medical, dental, and travel perks, among others.
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