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Dishwasher

Job in Derby, Sedgwick County, Kansas, 67037, USA
Listing for: IHOP
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
Position: Dishwasher Needed

Join to apply for the Dishwasher Needed role at IHOP

1 day ago Be among the first 25 applicants

We are hiring for a dishwasher/busser. We offer over-the-phone interviews, weekly pay, may borrow up to 50% of what you have worked, direct deposit, access to Minimum Essential Healthcare plans, and much more.

What do you seek in your career path? An opportunity for growth? A chance to succeed? A fun, exciting social environment? Blending all of these together is the difference between a good job and a great career. At IHOP You'll discover a balance between work life and personal life, as well as a wealth of benefits for your health, future, family and happiness.

We strive to encourage, enrich and celebrate our associates every day. Why? It's simple-we found it's the best way to help people reach their potential. It all starts with our inclusive culture, which welcomes and embraces our collective differences...and the strengths these differences create. If this sounds like the kind of workplace you would enjoy, please apply now!

Primary Responsibilities:

Maintains kitchen work areas, equipment, plateware and utensils in a clean, sanitary and orderly condition.
Assists in food preparation procedures.

Specific Functions and Duties:
Scrapes and pre-rinses food from dirty dishes and places them in dish washing machine.
Washes pots, pans and trays by hand and/or machine.
Completes all assigned prep work.
Removes trash and garbage to dumpster area.
Washes work area tables, walls, refrigerator equipment, cooking equipment and floors.
Cleans garbage cans and trash receptacles.
Assembles, maintains and breaks down dish machine.

Qualification Standards:
Transports cases up to 50 pounds up to 20 times per day.
Ability to place plates, utensils, pans and cases on both high and low shelves.
Works indoors (90%*), outdoors (10%*).
Works frequently in a hot and damp environment.
Able to respond in emergency situations to avoid imminent danger to self and others.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
  • Restaurants

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