Pa Machine Operator Cuisine Centre Posted

Machine Operator

Cuisine Centre
Smart Parc SEGRO, Derby, UK

Hourly Pay Rate: £14.45

The Machine Operator is responsible for setting up and operating food handling and packing machinery to meet daily production and quality targets. The role involves monitoring machine performance, making adjustments as needed, and ensuring a continuous supply of consumables.

You will also carry out routine maintenance, cleaning, and quality checks, reporting any issues to the QA Team and Production Manager.

• 40 hours per week
• Monday to Friday:
  07:00 to 15:30
• Flexibility required, with occasional overtime to meet operational demands

• Follow the production plan, ensuring efficient operation of machinery at the correct speeds while meeting product specifications and quality standards.
• Conduct finished goods and in-process quality checks.
• Support the achievement of daily production and packing targets.
• Complete relevant documentation promptly, including machine downtime records.
• Minimise waste through correct machine set-up and operation, helping the team meet company targets. Record and dispose of all waste appropriately.
• Report and communicate quality or production issues promptly to the Production Manager or QA Team.
• Complete and sign off cleaning schedules, ensuring all utensils, machinery and work areas meet hygiene standards using the correct cleaning chemicals.
• Wear appropriate PPE at all times and follow all Health & Safety and COSHH policies.
• Promote a safe working environment for all colleagues.
• Be flexible and adaptable, supporting different areas across the site as required.
• Contribute ideas that support continuous improvement and operational efficiency.

• Strong communication skills
• Good numeracy and literacy skills
• High attention to detail and accuracy
• IT literate
• Self-motivated with the ability to work independently
• Strong organisational and time management skills
• Flexible, proactive and adaptable
• Team player with a positive, can-do attitude

• Knowledge of food hygiene and quality standards
• Experience in food production or raw material handling

As part of Compass Group UK & Ireland
, Cuisine Centre is the food production division of the UK's largest contract catering business. We prepare millions of quality meals each year across five meal ranges, serving customers nationwide in partnership with clients across a variety of sectors.

We are passionate about simplifying catering while nourishing the nation with fresh, flavour-first food.

Our people are the secret ingredient to our success. Our dedicated team of Foodists take pride in every detail because every meal matters. That's why we invest in our people, providing opportunities to grow, develop skills and build rewarding careers.

We are driven by a passion for food and culinary excellence, putting care into every detail.

We act with integrity and honesty because high standards create quality products.

We take ownership of our actions and consider the impact we have on customers, communities and the environment.

We recognise that every role contributes to success and put people at the heart of everything we do.

• Free breakfast and lunch on shift
• Free on-site parking
• Convenient public transport links
• Perks at Work wellbeing and rewards platform
• Career development and progression opportunities
• "Pride in Every Plate" recognition scheme with prizes
• Mental, physical and financial wellbeing support
• Company pension scheme
• Free Employee Assistance Programme (EAP)
• Access to Compass Group UK & Ireland employee networks

• Contributory pension scheme
• Career…