Growth-Driven Sous Chef — Lead Kitchen & Elevate Standards
Listed on 2026-09-17
-
Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef, Food & Beverage
Chilled Pubs Limited is seeking a Sous Chef to join our busy kitchen and help drive outstanding food standards. You will be at the heart of service, leading a skilled team and ensuring every shift runs like clockwork.
You’ll support the Head Chef with team development, food quality, stock control, ordering, hygiene and kitchen performance, while building the skills to become a strong kitchen leader and advance within the group.
Consider building your career as a Growth-Driven Sous Chef — Lead Kitchen & Elevate Standards at Chilled Pubs Limited.
The position is based in United Kingdom.
This opportunity is part of our work in Other.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).