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Sous Chef - Lead Line, Elevate Service

Job in Derby, Derbyshire, DE1, England, UK
Listing for: Marston's PLC
Part Time position
Listed on 2026-08-28
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
Job Description & How to Apply Below
Position: Sous Chef - Lead the Line, Elevate Service, Flexible Hours

Marston’s PLC in the United Kingdom is looking for a Sous Chef to join our team and help lead the kitchen. You’ll be in the thick of the action, acting as second in command to the Head Chef and ensuring hot, quality food is presented to the pass on every service.

You’ll run the line during service, assist the Head Chef in managing all aspects of the kitchen, and help develop your team to maintain the highest standards of food and service.

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