Lead Pastry Chef de Partie Creative
Listed on 2026-10-10
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Restaurant/Food Service
Cook & Chef, Bakery, Cafe / Restaurant
DO&CO London is seeking a Pastry Chef de Partie to lead multiple pastry sections in a high-volume kitchen. You will produce pastry following DO&CO standards, mentor the team, and maintain quality and efficiency across shifts.
We expect strong knife skills, creative pastry design, and the ability to work under pressure in a seven-days-a-week operation. This on-site role offers a competitive salary and excellent development opportunities.
We would love to welcome a new Lead Pastry Chef de Partie
- High-Volume, Creative to our group in England, United Kingdom.
We are currently recruiting a Lead Pastry Chef de Partie
- High-Volume, Creative for our team in England, United Kingdom.
This is a great role to take on the Lead Pastry Chef de Partie
- High-Volume, Creative role at Do & Co.
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