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Catering Food & Beverage

Relief Cook Manager — Lead Fast-Paced Kitchen Excellence

Job in Derry, County Derry, BT47, Northern Ireland, UK
Listing for: Mount Charles Group
Per diem position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 18 GBP Hourly GBP 18.00 HOUR
Job Description & How to Apply Below
A leading catering service provider in Northern Ireland seeks a Relief Cook Manager to oversee food production and ensure customer satisfaction. The role demands experience in food preparation, time management skills, and a Food Hygiene Level 3 qualification. You will be responsible for managing kitchen operations, meeting HACCP and safety standards, and maintaining a high level of service. This position offers a competitive hourly wage of £18.00 and requires a commitment to delivering excellence in food quality and service.
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