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Part-Time Chef & Kitchen Lead - HACCP Certified

Job in Derry/Londonderry, Derry, County Derry, BT47, Northern Ireland, UK
Listing for: Mount Charles
Part Time position
Listed on 2026-07-07
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 22000 - 30000 GBP Yearly GBP 22000.00 30000.00 YEAR
Job Description & How to Apply Below
Location: Derry/Londonderry

Mount Charles is looking for a culinary professional in Derry/Londonderry to prepare and cook food to an exceptional standard while ensuring all HACCP regulations are followed. The role includes maintaining high customer service levels and managing kitchen operations effectively.

The ideal candidate will possess previous culinary and management experience, along with strong communication and organisational skills. The position offers a flexible working pattern of 20 hours per week over various shifts, with benefits including annual leave and a pension scheme.

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