Executive Chef: Corporate Dining
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Sodexo Group in Londonderry is seeking a full-time Chef to join our on-site catering team, delivering high-volume, quality meals for clients and employees. You will craft menus, uphold exceptional hygiene standards, and contribute to a dynamic kitchen culture.
Ideal candidates have professional cookery qualifications and proven experience in fast-paced environments, with strong organisational skills and a passion for innovation in food.
We are currently recruiting a Executive Chef:
High-Volume Corporate Dining for our team in Derry/Londonderry, Northern Ireland, United Kingdom.
This role is for the Executive Chef:
High-Volume Corporate Dining role at Sodexo Group.
We are seeking a motivated Executive Chef:
High-Volume Corporate Dining to join Sodexo Group in Derry/Londonderry, Northern Ireland, United Kingdom.
Consider building your career as a Executive Chef:
High-Volume Corporate Dining at Sodexo Group.
The Executive Chef:
High-Volume Corporate Dining position in the Other field is open for applications.
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