Executive Chef: Corporate Dining
Listed on 2026-10-13
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering
Sodexo Group in Londonderry is seeking a full-time Chef to join our on-site catering team, delivering high-volume, quality meals for clients and employees. You will craft menus, uphold exceptional hygiene standards, and contribute to a dynamic kitchen culture.
Ideal candidates have professional cookery qualifications and proven experience in fast-paced environments, with strong organisational skills and a passion for innovation in food.
The Executive Chef:
High-Volume Corporate Dining role at Sodexo is now open for applications in Derry/Londonderry, Northern Ireland, United Kingdom.
We would love to welcome a new Executive Chef:
High-Volume Corporate Dining to our group in Derry/Londonderry, Northern Ireland, United Kingdom.
For the Executive Chef:
High-Volume Corporate Dining position at Sodexo, we are reviewing applications now.
Step into the Executive Chef:
High-Volume Corporate Dining role at Sodexo in Derry/Londonderry, Northern Ireland, United Kingdom and grow with us.
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