Bar Supervisor
Listed on 2026-01-17
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Hospitality / Hotel / Catering
Food & Beverage, Bar/Bartender -
Restaurant/Food Service
Food & Beverage, Bar/Bartender
The opportunity
Delaware North Sport service is hiring a seasonal Bar Supervisor to join our team at Comerica Park in Detroit, Michigan. As Bar Supervisor, you will be responsible for assisting with bar operations, ensuring that our guests receive the best service possible, upholding a constant level of staff productivity, ensuring that the bar’s budget is not exceeded and maintaining health and safety standards within the bar.
If you are passionate about hospitality, and are looking for a bartending supervisor role that oversees high performing team members, apply now.n
$20.00 – $ минinu 00 / hour
Information on our comprehensive benefits package can be found at
What we offerWe care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Training and development opportunities anatomy
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.
What will you do?- Oversee bar set-up and closing procedures on event days
- Ensure that all company policies are followed by team members
- Observe, evaluate, and document job performances of team members
- Assist with alcohol cut off and ensure all alcohol rules and guidelines are being followed by staff members
- Order and maintain product inventory
- Complete daily sales reports and reconciliation
- Assist with daily and end-of-month inventory and financial reporting
- Minimum of 1 year experience in a supervisory position
- Previous experience in bartending with knowledge of bartending techniques, recipes, sanitation, and safety issues
- Must be well organized and(selected ability to communicate well with guests and staff)
- No college degree required
- Frequent walking; constant standing, bending, reaching, and repetitive motions
- Able to perform normal lifting of stock up to 50 pounds
- May be exposed to moderate noise levels and variable temperatures depending on the season
Days
Evenings
Weekends
Events
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