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Mixing Boards Server

Job in Detroit, Wayne County, Michigan, 48228, USA
Listing for: Delaware North at Little Caesars Arena
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

The opportunity

Delaware North Sport service is hiring a seasonal Server to join our team at Little Caesars Arena in Detroit, Michigan. As a Server, you will be the face of our restaurant and play a critical role in providing excellent service to our guests.

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.

Pay

$5.60 – $5.60 / hour

Information on our comprehensive benefits package can be found at

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Employee assistance program
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?
  • Greet guests, provides menus, clearly communicates restaurant specials, answers questions about menu items, collects food and beverage orders, serves items ordered, and attends to guests’ needs throughout their visit
  • Accurately enter orders into the point-of-sale system so that kitchen staff can prepare food and bar staff can prepare drinks, as needed
  • Serve alcoholic beverages responsibly, requests identification, and adheres to all alcohol service policies and procedures
  • Prepare and deliver the check to guests at the table, accept and process the payment
  • Collaborate with other restaurant servers and kitchen and bar staff
  • Perform opening, closing, cleaning, and side work duties, as assigned
  • Ensure all equipment and work spaces are clean, sanitized, organized, and working properly
More about you
  • Experience in cash handling and credit card processing is required
  • At least one year’s experience as a server in a high-volume environment is preferred
  • Previous experience with a point-of-sale system in a service or hospitality environment preferred

    No high school diploma or GED required
Physical requirements
  • Constant standing, walking, bending, reaching, and repetitive motions
  • Ability to maneuver between tables and around corners
  • Ability to lift, balance and move large food trays, weighing up to 35 pounds
  • Visual acuity and hearing sufficient to take orders and prepare checks
  • Ability to lift up to 35 pounds for set-up, service, and clean-up
  • Ability to stand or walk for the entire length of shift; may include walking up and down stairs
Shift details

Evenings as needed
Weekends
8hr shift

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