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Head pastry chef

Job in Doha, Baladīyat ad Dawḩah, Qatar
Listing for: dinara kasko pastry art doha
Full Time position
Listed on 2026-05-21
Job specializations:
  • Creative Arts/Media
    Creative Design / Digital Art, Creative Advertising / Marketing, Video Production, Graphic Designer
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below

Company Description

Dinara Kasko Pastry Art blends architecture, art, and culinary innovation to create visually stunning geometrical pastry designs using advanced 3D printing technologies. Founded by renowned Ukrainian pastry chef and artist Dinara Kasko. Known worldwide for disrupting the pastry world with innovative techniques, Dinara Kasko Gastronomy Art aims to offer an exceptional and inspiring gastronomic experience. The café-gallery will also provide catering and other premium services for private and business clients.

Role Description

This full-time, on-site role of Head Pastry Chef is based in Doha, Qatar. The Head Pastry Chef will oversee daily operations in the pastry kitchen, prepare high-quality pastries, cakes, and desserts, and manage a team of pastry chefs. Responsibilities include perfecting recipes, ensuring adherence to food safety standards, maintaining inventory, and collaborating with the creative team to design innovative pastry concepts, reflective of the Dinara Kasko brand.

The role requires a mix of leadership and technical expertise to uphold and further the café-gallery’s global reputation for excellence.

Qualifications
  • Experience in Bakery, Food Preparation, and Baking
  • Proficiency in Cooking and Advanced Culinary Skills specific to pastry
  • Strong leadership and team management abilities
  • Keen attention to detail and commitment to quality
  • Knowledge of food safety regulations and best practices
  • Proven creativity in pastry design and development
  • Fluency in English; additional language skills are a plus
  • Formal training in culinary arts or pastry making is preferred
  • Previous experience in a leadership role within an upscale pastry or dessert-focused establishment
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