Job Description & How to Apply Below
Qatar Airways is looking for a Pastry Line Duty Manager to oversee large-scale bakery and pastry production at its central kitchen in Doha. This role requires strong culinary leadership and a background in food manufacturing or airline catering. You will manage high-volume operations while ensuring food quality and safety standards.
The ideal candidate will have a minimum of 5 years in pastry production, excellent communication skills, and a strong understanding of automated food production systems.
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