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Demi Chef de Partie

Job in Doha, Qatar
Listing for: Malmaison
Full Time, Seasonal/Temporary position
Listed on 2025-12-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below

Overview

Frasers Hospitality is looking for a Demi Chef de Partie to join the team at Fraser Suites, Doha. As Demi Chef de Partie, you will play a key role in delivering exceptional culinary experiences within our hotel’s kitchen. You will support the Chef de Partie and wider kitchen team, responsible for preparing, cooking, and presenting high-quality dishes while ensuring consistency and adherence to food safety standards.

This role offers the opportunity to develop your skills in a fast-paced environment, with a focus on teamwork, standards, and guest experience.

Salary: Competitive

Location: Fraser Suites, Doha

What you will be doing as Demi Chef de Partie
  • Provide the highest quality of service to customers and employees, reflecting the company's philosophy.
  • Maintain a positive attitude and team spirit at all times.
  • Produce high-quality food and ensure junior chefs are competent in producing the same.
  • Assist in continuous training of junior chefs and maintain cleanliness in work areas.
  • Coordinate restaurant and banquet food production, ensuring high standards and correct timing.
  • Monitor food quality, presentation, and portion control to minimise waste.
  • Maintain kitchen cleanliness and hygiene standards.
  • Train and motivate junior staff, evaluate their performance, and ensure a good team spirit.
What We’re Looking For

You have proven experience in a similar role with excellent communication skills. You are an enthusiastic individual with a passion for food and customer experience. You will enjoy working as part of an amazing team who all share the same passion – to create memories that our guests will remember. You have a hands-on attitude with attention to detail and experience in working in professional kitchens.

About

Frasers Hospitality

Conceived with the lifestyle preferences of today’s discerning travelers in mind, Frasers Hospitality has three award-winning branded serviced residences offerings – the Gold-Standard Fraser Suites, Fraser Place and Fraser Residence, as well as Modena by Fraser, a second-tier brand targeted at the road warrior and Capri by Fraser, a design-led hotel residence aimed at the Millennial business traveler. With 80% of our residents from Fortune 500 and Forbes-listed companies, Frasers’ intrinsic understanding of the importance of excellence in service and innovation in meeting the evolving needs of corporate travelers is reflective in the number of prestigious accolades garnered over the years.

Equal

Opportunity

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Share and Apply

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Benefits

Job Details
  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Management and Manufacturing
  • Industries:
    Hospitality

References:
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