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Mandarin - Speaking Restaurant Manager

Job in Doha, Baladīyat ad Dawḩah, Qatar
Listing for: Apt Resources
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below

Apt Resources is looking for a talented and experienced Mandarin-Speaking Restaurant Manager to join our client's team in a prestigious dining establishment in Doha, Qatar. This role is ideal for a passionate hospitality professional who is fluent in Mandarin and has a strong background in managing upscale dining experiences.

As the Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional service and high-quality food standards. You will lead, motivate, and develop a team of staff, ensuring that all guests receive a warm and welcoming experience reflective of the restaurant’s high standards.

Responsibilities
  • Manage the daily operations of the restaurant, ensuring smooth and efficient service.
  • Lead, train, and mentor the restaurant staff to deliver outstanding customer service.
  • Develop and implement strategies to enhance guest experiences and promote the restaurant offerings.
  • Monitor food and beverage quality, ensuring compliance with health and safety standards.
  • Maintain positive relationships with guests, responding to feedback and resolving any issues promptly.
  • Oversee inventory management, ordering, and cost control to maximize operational efficiency.
  • Prepare and analyze performance reports, offering insights for improvement.
  • Collaborate with the culinary team to create and update menus aligned with guest preferences.
  • Promote the restaurant through marketing initiatives and community engagement.
  • Ensure adherence to company policies and procedures.
Qualifications
  • Proven experience as a Restaurant Manager or in a similar role within an upscale dining establishment.
  • Fluent in Mandarin and English; additional languages are a plus.
  • Strong knowledge of food and beverage service standards.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to work effectively in a fast-paced environment.
  • Exceptional organizational and financial management skills.
  • Flexibility to work various hours, including weekends and holidays.
  • A proven track record of enhancing guest satisfaction.
  • A degree in Hospitality Management or a related field is preferred.
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