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Aspiring Junior Sous Chef - Arabic Sweets Kitchen

Job in Doha, Baladīyat ad Dawḩah, Qatar
Listing for: St. Regis Hotels & Resorts
Full Time position
Listed on 2026-07-14
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 66960 - 100440 QAR Yearly QAR 66960.00 100440.00 YEAR
Job Description & How to Apply Below

St. Regis Hotels & Resorts in Doha is seeking an entry-level kitchen manager to help achieve daily objectives while assisting in all kitchen areas, including food production and sanitation.

You will lead staff during shifts, support in menu execution, and coordinate with banquet and restaurant teams to ensure guest satisfaction within budget. This role offers growth in a luxury hotel environment.

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