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Premium Sushi Chef: Artful Rolls, Nigiri & Sashimi
Job Description & How to Apply Below
Apparel FZCO in Doha invites an experienced Sushi Chef to prepare a wide range of sushi items, season rice, and portion seafood to exact standards. You will maintain knife skills, quality, and presentation while adhering to HACCP and food safety requirements.
In this role you will support daily mise en place, ensure timely service, and collaborate with the kitchen team to create new items and menu specials. Premium dining experience and fast-paced environments are preferred.
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