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Chef de Cuisine: Lead Kitchen & Elevate Guest Experience

Job in Doha, Baladīyat ad Dawḩah, Qatar
Listing for: Hilton
Full Time position
Listed on 2026-09-05
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 120000 - 180000 QAR Yearly QAR 120000.00 180000.00 YEAR
Job Description & How to Apply Below

Hilton Doha is seeking a Chef de Cuisine to lead our hotel kitchen operations, elevate the dining experience, and drive profitability. You will craft menus with seasonal ingredients, manage inventory and costs, and mentor a high‑performing team.

The role requires 5–8 years as Head of Kitchen in 4–5 star properties, with formal culinary or hospitality training and international hotel exposure preferred. Join a renowned brand delivering exceptional guest experiences in Qatar.

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