Head Chef

Born in New York. Famous around the world. TGI FRIDAYS has been shaking up the dining scene since 1965, bold flavours, big smiles, and zero boring moments.

We’re firing up the grill and in the hunt for Head Chefs to join our Friday’s Family. If you love the heat of the kitchen, thrive under pressure, and know how to bring the Friday fun to every dish, keep reading.

• Leading a team of icons
• Delivering our famous TGI Fridays food with passion and precision in a high-volume, high-vibe environment
• Make sure every plate and prep bench reflects our standards
• Manage inventory, suppliers and schedules
• Bring great energy and great vibes to every service, because fun is part of the recipe

• A natural leader who’s been there, done that and still brings the heat
• Unshakeable under pressure and thrives when the tickets are flying
• Obsessed with quality, flavour, and creating a wow-worthy guest experience
• Certificate III or IV in Commercial Cookery

• 🍔 Discounts across all Signature Hospitality Group venues + 100 other retailers including JB HiFi, Dan Murphy’s and Rebel Sports
• 🎂 A birthday voucher to celebrate YOU
• 💰 Bonus programs, when the restaurant wins, you win
• 🚀 Career growth you can actually see (and taste)
• 💸Competitive pay because we know your worth

Make Friday your everyday!
Apply now