Line Cook
Listed on 2026-10-06
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Restaurant/Food Service
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Hospitality / Hotel / Catering
First Hospitality is seeking a Line Cook to support hotel dining operations. You will work under the guidance of the Executive Chef and Sous Chef to prepare and present food to a high standard, ensuring safety and efficiency in a fast-paced environment.
The ideal candidate has at least 1 year of culinary experience and a high school diploma or equivalent. This role offers on-site work at a hotel with opportunities for growth within the brand.
This role, Line Cook:
Day-1 Benefits & Growth Opportunities at Victoria-Palms-Inn-, could be your next move.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Line Cook:
Day-1 Benefits & Growth Opportunities role at Victoria-Palms-Inn-, based in Donna, TX, United States.
We are looking to fill the Line Cook:
Day-1 Benefits & Growth Opportunities position at Victoria-Palms-Inn- in Donna, TX, United States.
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