Packaging Operator 3rd Shift

Since 1869 we've connected people through food they love. Our history was created by remarkable people, ideas, and innovations. It serves as inspiration and foundation for our future success. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Michael Angelo’s, Pace, Pacific Foods, Prego, Rao’s Homemade, Swanson, and V8.

In our Snacks division, we have brands like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder’s of Hanover. We foster a culture of belonging where people come first, and diversity is embraced. And we live our values, always, while setting the highest standards for performance. Here, you will make a difference every day. You will be part of a dynamic, collaborative, and competitive team.

You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

As a Packaging Operator, you will play a critical role in delivering safe, high-quality bakery products to our customers. You will support production, slicing, bagging, packaging, and material handling operations while ensuring compliance with food safety, quality, and operational standards. Your attention to detail, teamwork, and commitment to safety will help drive efficiency and product excellence throughout the manufacturing process.

• Operate and monitor bagging, slicing, packaging, and related production equipment to meet product specifications and production requirements.
• Set up and adjust slicers, baggers, stackers, guides, paddles, flites, and related equipment to ensure product quality and operational efficiency.
• Feed products into production equipment and monitor slicing, packaging, coding, and case counts for accuracy and consistency.
• Case, rack, and un-rack products while maintaining required production line speeds.
• Verify proper product codes, lot traceability information, and packaging requirements for each product run.
• Perform product quality checks, ensuring products meet established specifications, appearance standards, and packaging requirements.
• Maintain proper formula control and follow all product specifications to ensure compliance with labeling and quality standards.
• Support multiple production areas and rotate between various bakery, packaging, and production assignments as needed.
• Assist with equipment setup, changeovers, blade changes, troubleshooting, and operational adjustments.
• Move materials, racks, baskets, pan trucks, and other production equipment safely throughout the facility.
• Complete required communication logs, production documentation, and daily communication board updates.
• Maintain work areas in accordance with 5S standards and support housekeeping and sanitation initiatives.
• Follow all food safety, quality, Good Manufacturing Practices (GMP), HACCP, SOP, CTS, JSA, and workplace safety requirements.
• Assist other production team members and perform additional duties as assigned to support plant operations.
• Work overtime and flexible schedules as required to meet operational needs.

• Production Supervisors
• Bakery Production Team Members
• Packaging and Processing Operators
• Sanitation Teams
• Quality Assurance Partners
• Maintenance Technicians
• Plan…