Intake Operative - Nightshift

About Finnebrogue

Finnebrogue is a leading UK‑based food producer within the global Sofina Foods Group. The company operates four facilities in Downpatrick, Northern Ireland, and supplies major supermarkets with own‑label bacon, sausages, burgers, and vegetarian products, including its pioneering Naked range made without nitrites.

Finnebrogue has been recognized as the UK’s Employer of the Year by Grocer Gold and the Best Place to Work in Northern Ireland by the Irish News Workplace & Employment Awards. It was the first food producer in the UK and Ireland to achieve the Diversity Mark accreditation and remains committed to fostering an inclusive and supportive workplace.

Employees enjoy free on‑site parking, electric charging points, a restaurant‑standard canteen with subsidised meals, and free breakfast options. You can also access our award‑winning Food Shack, receive up to five free food products per week, and confidential support through Insula Wellbeing.

Other benefits include a Perks Discount card, gym membership, cashback health care plan, cycle‑to‑work scheme, electric car scheme, and a paid holiday on your birthday.

In this role you will receive stock, book it onto the system, and issue stock to production. You will ensure stock figures remain up to date and accurate, complete necessary paperwork, and act as a link between production lines and internal stores, contributing to day‑to‑day operations at Finnebrogue.

Night shift – 6 pm to finish, 5 days out of 7.

Training rate: £14.50, progressing to £14.77 when training is complete and signed off.

Experience is not required; full training will be provided. A can‑do attitude and the ability to work well as part of a team are essential.

Please provide a clear CV with your application.