Back-of-House Lead Chef — Leadership Track
Listed on 2026-10-06
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Restaurant/Food Service
Cook & Chef
Spring Gardens of Draper is seeking a Sous Chef – Back of House Lead to join our leadership development track. You will oversee kitchen operations, mentor culinary staff, and ensure high-quality, restaurant-level meals for residents in a senior living setting.
We value kindness, teamwork, and ongoing growth. This full-time, on-site role offers a clear leadership pathway and advancement opportunities with competitive pay and benefits.
We invite applications for the Back-of-House Lead Chef — Leadership Growth Track position located in Draper, UT, United States.
As a Back-of-House Lead Chef — Leadership Growth Track, you will play an important part at Paycom - ATS in Draper, UT, United States.
The following opening is for a Back-of-House Lead Chef — Leadership Growth Track with Paycom - ATS.
Our organisation is growing, and we are hiring a Back-of-House Lead Chef — Leadership Growth Track in Draper, UT, United States.
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