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Assistant Restaurant Reservations Manager - Couqley French Brasserie

Job in Dubai, Dubai, UAE/Dubai
Listing for: Pullman Hotels & Resorts
Full Time position
Listed on 2026-01-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below

Assistant Restaurant Reservations Manager - Couqley French Brasserie

Join to apply for the Assistant Restaurant Reservations Manager - Couqley French Brasserie role at Pullman Hotels & Resorts

Bienvenue à Couqley! Amidst the clinking of glasses, friends’ laughter, and France’s glorious flavors, forge cherished memories at this delightful brasserie located in vibrant Downtown Dubai. Offering a premium-casual dining experience with cherished companions. With seating on the year‑round al fresco terrace and interiors designed by artist Ana D’Castro, among the lively chatter of fellow connoisseurs, Couqley is the perfect venue for a romantic dinner or casual meal with friends.

This award‑winning Brasserie offers a personalized, friendly service and a selection of authentic culinary creations, to create an unforgettable culinary experience for our guests.

Job Description Reporting to Restaurant General Manager, Assistant Restaurant Reservations Manager oversees the reservations process, ensures smooth guest booking experiences, and drives revenue through proactive sales strategies. This role combines operational excellence with a strong commercial mindset to maximize occupancy and guest satisfaction.

What You Will Do

  • Oversee daily operations of the reservations desk.
  • Maintain and update reservation systems accurately.
  • Monitor table occupancy and optimize seating to maximize revenue.
  • Identify upselling opportunities (special menus, wine pairings, private dining).
  • Promote seasonal offers, events, and loyalty programs during the booking process.
  • Provide prompt, courteous responses to guest inquiries.
  • Communicate reservation details to staff to ensure smooth service.
  • Train and supervise hostess team.
  • Prepare reports on reservation trends and sales conversions.
  • Analyse booking data to identify opportunities for improvement.
  • Respond to guest inquiries and reviews on platforms like Instagram, Facebook, and Trip Advisor.
  • Monitor online reservations and integrate digital campaigns with booking systems.
  • Use social media insights to identify guest preferences and trends.

Qualifications

  • Service focused personality is essential.
  • Previous experience in a similar role for a busy venue in UAE is highly desired.
  • Strong interpersonal and communication skills with a passion for service.
  • Previous experience on Applications i.e. Eat App or Seven Rooms is an advantage.
  • Should have exposure to Social Media Platforms.

Seniority level Mid‑Senior level

Employment type Full‑time

Job function Management and Manufacturing, Industry: Hospitality

Location:

Dubai, United Arab Emirates

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