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Head Chef: Lead Kitchen Team, Craft Menus, Elevate Quality

Job in Dubai, Dubai, UAE/Dubai
Listing for: Le Meridien
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
A prestigious hotel chain in Dubai seeks a culinary leader to oversee kitchen operations. Responsibilities include managing staff, ensuring food quality, and maintaining sanitation standards. Candidates should have culinary expertise and experience in kitchen management.

This role offers an exciting opportunity to create memorable dining experiences and contribute to guest satisfaction in a dynamic culinary environment.
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