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Restaurant Ops Lead - Assistant Manager; Hotel) UAE
Job Description & How to Apply Below
A prominent restaurant in Dubai seeks an experienced individual to assist in managing daily operations. Responsibilities include ensuring compliance with health regulations, supervising staff, delivering exceptional customer service, and managing inventory and budget. Ideal candidates should have at least one year of experience in a similar role within a four- or five-star hotel and knowledge of the UAE/GCC market.
This role offers the opportunity to be part of a dynamic team focused on excellence and customer satisfaction.
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