More jobs:
General Manager-QSR
Job in
Duluth, St. Louis County, Minnesota, 30155, USA
Listed on 2026-10-06
Listing for:
MarcJax,LLC
Full Time, Seasonal/Temporary
position Listed on 2026-10-06
Job specializations:
-
Restaurant/Food Service
Restaurant Manager
Job Description & How to Apply Below
Salary:$60,000 – $65,000 per year + Performance Bonus
Job Type:Full-Time
Job DescriptionLead a classic brand in Duluth!We are looking for a driven, hands-on
Restaurant General Manager
to take the reins at our Pizza Hut location in Duluth, MN.
If you are a motivated leader who loves building high-performing teams, delivering great customer service, and driving local business growth, we want to hear from you. As our General Manager, you will have total ownership of your restaurant's daily operations, financial performance, and team culture.
What We Offer You- Competitive Salary:$60,000 – $65,000 per year
- Performance Bonus Program:Earn extra financial incentives based on your restaurant's operational and financial targets.
- Comprehensive Benefits:Medical, dental, and vision coverage options.
- Retirement Planning:401(k) matching program.
- Paid Time Off:Vacation days and work-life balance support.
- Career Growth:Extensive development programs with strong potential for multi-unit management advancement.
- Perks:Free and discounted shift meals.
- Operations Management:Oversee all front-of-house and back-of-house operations, ensuring product quality, food safety, and quick ticket times.
- Team Building & Leadership:Recruit, hire, train, schedule, and motivate shift supervisors and crew members to build a stable, high-energy team.
- Financial Accountability:Manage P&L, control food and labor costs, minimize waste, and drive local store sales and profitability.
- Customer Obsession:Create a welcoming environment and ensure every guest receives hot, accurate food and exceptional service.
- Safety & Compliance:Maintain strict adherence to all health, sanitation, security, and safety regulations.
- Experience:2+ years of restaurant management experience (General Manager or strong Assistant Manager in quick-service or fast-casual dining).
- Leadership
Skills:
Proven track record of leading teams, hitting financial metrics, and solving problems dynamically. - Skills:Strong organizational, communication, and basic computer/POS skills.
- Requirements:Ability to work a flexible schedule, including nights and weekends as needed, and stand for extended periods.
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