Line Cook - Private Club, Elite Perks
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Hotel Kitchen, Culinary
TPC Sugarloaf, part of the PGA TOUR Network, is seeking a Cook I to join our culinary team in Duluth, GA. You will maintain high standards of food preparation, sanitation, and plating, working under Executive Chef and Lead Cook to deliver outstanding member experiences.
The ideal candidate has a high school diploma and at least one year of kitchen experience or culinary training, with the ability to handle multiple tasks, follow recipes, and operate kitchen equipment safely.
As a Line Cook - Private Club, Elite Perks & Meals, you will play an important part at PGA TOUR, Inc in Duluth, GA, United States.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Duluth, GA, United States.
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