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Chef Manager: Lead Menu & Kitchen Team

Job in Dumfries, Dumfries and Galloway, DG1, Scotland, UK
Listing for: WSH Group
Full Time position
Listed on 2026-08-05
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 26000 - 32000 GBP Yearly GBP 26000.00 32000.00 YEAR
Job Description & How to Apply Below
Position: Chef Manager: Lead Menu & Kitchen Team )

Baxter Storey in Dumfries is seeking an inspirational and enthusiastic Chef Manager to lead the kitchen, plan menus, and drive exceptional food quality. You will oversee food preparation, manage the kitchen team, and monitor wastage and portion control in a fast-paced contract catering setting.

The role emphasizes strong leadership, superb culinary skills, and a focus on cost management and safety compliance. We offer development opportunities and a supportive environment.

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