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Host, Restaurant​/Food Service, Server​/Wait Staff

Job in Dunn, Harnett County, North Carolina, 28335, USA
Listing for: MoonRunners Saloon
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Benefits

  • Competitive salary
  • Employee discounts
  • Flexible schedule

Born on the national TV show Bar Rescue, Moon Runners is a prohibition-themed bar and restaurant offering American fare with a twist of southern and the World's Largest Moonshine Menu. With an amazing team culture, we have employees that have been with us since day 1, and that was over 13 years ago. Conveniently located just outside of downtown Raleigh, and at our NEWEST location 21 technology Dr in Garner, we serve guests from all over the triangle and surrounding areas.

We are very proud people from out of state regularly come to visit with us. We are looking for a customer‑focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.

If you are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere, detail‑oriented and able to manage multiple priorities, have excellent organization and communication skills while bringing your best each day for yourself, restaurant staff, and guests then our growing team is for you! We are currently looking for Host staff at our 21 Technology Drive location and hiring for our 3rd location in Dunn opening mid‑November.

Responsibilities
  • Greet guests and seat them at tables or in waiting areas
  • Provide guests with menus
  • Assign patrons to tables suitable for their needs and according to rotation so servers receive an appropriate number of seating's
  • Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
  • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
  • Operate cash registers to accept payments for food and beverages
  • Answer the phone.
  • Take to‑go orders when necessary.
  • Keep the host stand neat, tidy, and presentable for guests.
Qualifications
  • Previous restaurant hosting or serving experience preferred
  • Friendly and customer‑focused personality
  • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
  • Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
  • Ability to effectively communicate on the telephone
  • Must be able to carry trays or supplies (10-30 lbs.)

Complete our short application today!

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