Hotel F&B Supervisor: Lead Service & Guest Experience
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Hotel Management, Event Management & Planning, Guest Services, Hospitality & Tourism
Food & Beverage Supervisor at Midas Hospitality oversees daily F&B operations across hotel outlets, including events, room service, and banquets. The role requires hands-on leadership, a focus on guest satisfaction, and alignment with brand standards in a fast-paced hotel environment.
The ideal candidate has 2–3 years in hospitality with supervisory experience, strong service orientation, and ability to manage costs while delivering exceptional guest experiences.
We are seeking a motivated Hotel F&B Supervisor:
Lead Service & Guest Experience to join Gabriel Group in Durango, CO, United States.
This role, Hotel F&B Supervisor:
Lead Service & Guest Experience at Gabriel Group, could be your next career step.
Are you ready to take on the Hotel F&B Supervisor:
Lead Service & Guest Experience role at Gabriel Group?
We would love to welcome a new Hotel F&B Supervisor:
Lead Service & Guest Experience to our team in Durango, CO, United States.
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