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Assistant Manager - S. Miami Blvd

Job in Durham, Durham County, North Carolina, 27703, USA
Listing for: Tri-Arc Food Systems, Inc | Bojangles
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 760 - 900 USD Weekly USD 760.00 900.00 WEEK
Job Description & How to Apply Below
Position: Assistant Manager - S. Miami Blvd.

Assistant Manager – S. Miami Blvd

Tri‑Arc Food Systems, Inc. | Bojangles
1712 S. Miami Blvd, Durham, NC 27703

Salary: $760 - $900 per week
Employment type: Full‑time

Job Summary

We are growing and seeking candidates for our Management program! Qualities for success include leadership, time‑management skills, high standards of professionalism, positive attitude, team player, self‑motivated, and regular dependable attendance. Managers must successfully complete an eight‑to‑twelve‑week paid training program involving certification in all crew positions and Serv Safe Certification. Instruction includes timed skills tests, written tests, classroom sessions, and management skills.

Requirements
  • Experience with Restaurant Management in the Quick Service industry with recent relevant experience managing a team, and familiarity with managing a P&L, Food costs, and Labor.
  • Must love to work in a team environment and bring energy and enthusiasm to each shift.
  • You enjoy giving excellent customer service with a smile.
  • You pride yourself on serving only the highest quality of food.
  • You understand your success depends on the success of others.
Schedule
  • Open Availability
  • Weekends
  • Holidays
  • 50 hours per week
  • 10‑hour shift
Experience
  • Management: 2 years (Preferred)
Benefits
  • Paid time off
  • Flexible schedule
  • Dental insurance
  • Health insurance
  • Vision insurance
  • Life insurance
  • Disability insurance
  • 401(k)
  • 401(k) matching
  • Referral program
  • Paid training
Seniority Level

Mid‑Senior level

Job Function

Other

Industries

Food and Beverage Retail

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