Kids' Kitchen Chef - Spanish Immersion Center

An early education provider in Minnesota is seeking a dedicated individual to prepare nutritious meals for children aged 6 weeks to 6 years. The ideal candidate has at least two years of cooking experience and strong communication skills. Responsibilities include adhering to food safety standards, managing kitchen inventory, and collaborating with staff to support children’s growth through nutrition. This position offers competitive pay, flexible schedules, and the option for full-time or part-time work.
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