School Lunch Program Supervisor
Listed on 2026-10-19
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Education / Teaching
Up Valley Nutrition Services is seeking a Cafeteria Manager to oversee daily lunch program operations, supervise cooks, and ensure compliance with the National School Lunch Program and sanitation standards. The role includes planning production, maintaining records, and supervising staff at assigned schools.
The position requires Serv Safe certification (or obtained within 6 months), 2 years of food production experience with supervisory exposure, and strong communication and organizational
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