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Front Desk Supervisor

Job in East Brunswick, Middlesex County, New Jersey, 08816, USA
Listing for: Appone
Full Time position
Listed on 2026-10-08
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Front Desk, Guest Services
Salary/Wage Range or Industry Benchmark: 19 - 20.16 USD Hourly USD 19.00 20.16 HOUR
Job Description & How to Apply Below

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Description

Job Title: Front Desk Supervisor

Location: Hilton East Brunswick Hotel & Executive Meeting Center

Department: Front Office

Reports To: Director, Front Office

FLSA Status: Non-Exempt

Company: Rebel Hotel Company

About Rebel Hotel Company:

Rebel Hotel Company is one of the fastest-growing third-party hotel management companies in the United States, recognized for delivering bold results, operational excellence, and distinctive guest experiences. We operate a diverse portfolio of full-service, lifestyle, and branded hotels across major metropolitan and resort markets. We are building a culture of leadership, innovation, and accountability-and we’re just getting started.

Position Summary

We are seeking a professional, energetic, and guest-focused Front Desk Supervisor to join our hotel team in East Brunswick, NJ.

The Front Desk Supervisor is responsible for supporting the daily operation of the Front Office while providing leadership, guidance, and support to Front Desk Associates. This position plays an important role in ensuring exceptional guest service, maintaining operational standards, and creating a positive experience for both guests and employees.

The ideal candidate is a hands-on hospitality professional who leads by example, remains composed in a fast-paced environment, and has the ability to effectively resolve guest concerns while supporting the hotel's operational and service goals.

Pay rate range: $19 - $20.16 per hour - Full time

Key Responsibilities
  • Supervise and support the daily operations of the Front Desk.
  • Lead by example and consistently demonstrate exceptional guest service.
  • Supervise, coach, train, and motivate Front Desk Associates.
  • Ensure Front Desk Associates follow hotel policies, procedures, and service standards.
  • Assist with preparing and maintaining the Front Desk schedule to ensure appropriate coverage based on business levels.
  • Monitor daily arrivals, departures, room availability, VIPs, special requests, and group arrivals.
  • Assist with check-in and check-out procedures and ensure accurate guest registration.
  • Respond to guest questions, requests, concerns, and complaints in a professional and timely manner.
  • Handle service recovery situations and elevate issues to management when appropriate.
  • Coordinate closely with Housekeeping to ensure rooms are ready for arriving guests.
  • Communicate effectively with Housekeeping, Engineering, Sales, Food & Beverage, and other departments.
  • Monitor cash handling, credit card transactions, billing, and Front Desk procedures for accuracy and compliance.
  • Review and maintain accurate Front Office logs, reports, and shift documentation.
  • Assist with training new Front Desk Associates and identifying ongoing training opportunities.
  • Support employee performance management by providing appropriate coaching and feedback.
  • Maintain knowledge of hotel services, amenities, room types, rates, policies, and local area information.
  • Assist with maximizing room revenue through effective communication regarding availability, upgrades, and hotel offerings.
  • Ensure the Front Desk and lobby areas remain clean, organized, and guest-ready.
  • Serve as a manager-on-duty resource when assigned and respond appropriately to emergencies or operational issues.
  • Ensure compliance with hotel policies, safety standards, and applicable laws and regulations.
  • Perform other duties and responsibilities as assigned by management.
Qualifications
  • High school diploma or equivalent required; hospitality education…
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