Concessions Director: Lead Hospitality & Events
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
Levy Restaurants is seeking a Concessions Manager to lead daily operations at our sports and entertainment venues in Michigan. You will oversee staffing, inventory, and equipment, and drive menu development balancing quality, speed, and profitability.
The role requires 5+ years of leadership in high-volume concessions, strong budgeting skills, and a focus on safety and guest satisfaction. Excellent collaboration with event teams and clients is essential for game-day success.
We are looking to fill the Concessions Director:
Lead High-Volume Hospitality & Events position at Levy Restaurants in East Lansing, MI, United States.
We would love to welcome a new Concessions Director:
Lead High-Volume Hospitality & Events to our group in East Lansing, MI, United States.
For the Concessions Director:
Lead High-Volume Hospitality & Events position at Levy Restaurants, we are reviewing applications now.
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