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Cook & Chef Food & Beverage

Korean Cuisine Sous Chef — On-Site in Atlanta

Job in East Point, Fulton County, Georgia, 30444, USA
Listing for: LSG Sky Chefs
Full Time position
Listed on 2026-01-16
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 65000 USD Yearly USD 60000.00 65000.00 YEAR
Job Description & How to Apply Below
A leading airline catering company is seeking a Sous Chef specializing in Korean cuisine to join their team. This role focuses on high-quality food production, menu development, and maintaining food safety standards. An ideal candidate should have 3-5 years of experience and be fluent in Korean. The position offers a base salary of $60,000.00 - $65,000.00/yr and is located in East Point, Georgia.

Join a dynamic team committed to excellence and innovation in culinary experiences.
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