Deliver Service Driver
Listed on 2026-01-01
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Transportation
Transportation Logistics, Driver
Overview
The Delivery Service Driver is critical to the success of Restaurant Technologies. Our drivers are CDL-certified and build strong relationships with our food service customers, providing a superior customer experience with every stop of their route. As a Delivery Service Driver, you will operate an automatic, 12, lb. GVW straight truck on an assigned local route to deliver our products and serve as the first point of contact for customer needs.
PrimaryJob Accountabilities
- Comply with internal processes and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP.
- Maintain a safe vehicle and valid Commercial Driver's License.
- Provide deliveries and pickups by loading and unloading trucks, pulling hoses, attaching to fill stations, and checking tanks inside customer locations.
- Verify Log information and enter all data into iPhone applications, including hours of service and customer invoicing.
- Communicate with customers to ensure performance is up to standards and meets customer expectations.
- Service customers’ needs efficiently and professionally and train them on the system as needed.
- Ensure there are no oil outs and effectively track and report each customer stop.
Minimum Qualifications
- Must be 21 years of age
- High School Diploma or Equivalent
- CDL Class A or B driver's license with Tanker Endorsement
- Must have at least 6 months of driving experience OR be a recent CDL Graduate from a credited school
- Must meet Restaurant Technologies' Fleet Safety requirements and maintain a clean driving record
- Ability to carry 50 pounds by hand
- Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach
- Ability to climb up and down a ladder as high as 20 feet
- Bilingual
- Knowledge and use of hand tools
- 2+ years of CDL-regulated driving experience is highly preferred
The RT Depot is located in East Rutherford, NJ.
Schedule3/13, Thursday – Saturday, Start Time 2:00 AM, 1 overnight, hotel stay per week required.
Compensation$30.00 per hour plus shift differential.
BonusOpportunity to earn a quarterly safety bonus.
Inclusive EmployerRestaurant Technologies is an equal employment opportunity and affirmative action employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Employment decisions are based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected by law.
If you need assistance or an accommodation due to a disability, please contact us by email at or call
Restaurant Technologies is a Military & Veteran friendly company.
Culture & BenefitsOur employees are the foundation of our success and we take care of them. Our comprehensive benefits include professional development, competitive health care coverage, incentives, and a healthy work-life balance. We have been recognized as a Best Place to Work and have earned multiple awards for growth and partnership.
Who We AreRestaurant Technologies is a leading provider of innovative bulk cooking oil management services to the food service industry. With over 35,000 customers, we are an established, profitable company with a growing footprint across the U.S. We are headquartered in suburban Minneapolis, Minnesota, with additional sites serving 41 metropolitan markets.
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