Prepared Foods Team Cook Local Impact
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef
River Valley Co-op in Easthampton, MA is seeking a Prepared Foods Team Cook for a part-time role. Open availability including evenings and weekends is required. Reports to the Prepared Foods Kitchen Manager.
Responsibilities include preparing deli dishes, tracking costs, developing new recipes, labeling items, and maintaining a clean, safe kitchen. The cooperative values teamwork, community, and food justice, offering a welcoming workplace.
The following opportunity is for a Prepared Foods Team Cook
- Flexible Shifts & Local Impact with River Valley Market.
The Prepared Foods Team Cook
- Flexible Shifts & Local Impact position in the Other field is open for applications.
We have an opening for a Prepared Foods Team Cook
- Flexible Shifts & Local Impact in Easthampton, MA, United States within Other.
This role, Prepared Foods Team Cook
- Flexible Shifts & Local Impact at River Valley Market, could be your next move.
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