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Senior Sous Chef Events Kitchen

Job in Edinburgh, City of Edinburgh Area, EH1, Scotland, UK
Listing for: Company of Cooks
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A prestigious catering company in Edinburgh is seeking a Sous Chef to join their team. The successful candidate will support the Head Chef in the kitchen and lead shifts while ensuring high-quality food service across various events. The role requires prior Sous Chef experience, strong leadership and organization skills, and a flexible approach to working hours, particularly during events. This position offers various employee benefits and a dynamic work environment.
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Position Requirements
10+ Years work experience
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